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New for 2020





Fabulous new Menu for 2020
Boucheee Vol-au-Vents
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'Nanny Mack'
Local Mackeral with Goats cheese and watercress
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'A little Bleu'
Dorset Blue Viney with caramelised onion chutney and watercress
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'Green Crab'
Dorset Crab with avocado and homegrown chillies... and many more inbetween!!
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IThe King Prawn shack...
Responsibly sourced King Prawns sauteed in butter with Hampshire Garlic and fresh red chillies, served with a garnish of parsley or watercress and with a soft Dorset baked poppy seed roll to mop up the juice!


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