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New for 2020

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Fabulous new Menu for 2020


Boucheee Vol-au-Vents

'Nanny Mack'

Local  Mackeral with Goats cheese and watercress

'A little Bleu'

Dorset Blue Viney with caramelised onion chutney and watercress

'Green Crab' 

Dorset Crab with avocado and homegrown chillies... and many more inbetween!!

IThe King Prawn shack...


Responsibly sourced King Prawns sauteed in butter with Hampshire Garlic and fresh red chillies, served with a garnish of parsley or watercress and with a soft Dorset baked poppy seed roll to mop up the juice!

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