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New for 2020

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Fabulous new Menu for 2020

 

Boucheee Vol-au-Vents

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'Nanny Mack'

Local  Mackeral with Goats cheese and watercress

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'A little Bleu'

Dorset Blue Viney with caramelised onion chutney and watercress

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'Green Crab' 

Dorset Crab with avocado and homegrown chillies... and many more inbetween!!

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IThe King Prawn shack...

 

Responsibly sourced King Prawns sauteed in butter with Hampshire Garlic and fresh red chillies, served with a garnish of parsley or watercress and with a soft Dorset baked poppy seed roll to mop up the juice!

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